Beginner
Manjeet's Butter Chicken
The gravy that started it all — tomato, butter, and a spice blend Manjeet still won't fully share.
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From Our Kitchen
Every recipe here has been cooked, tasted, and approved at the Matharu family table. Filter by skill level and get cooking.
The gravy that started it all — tomato, butter, and a spice blend Manjeet still won't fully share.
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No tandoor required — a skillet method that gets you soft, blistered naan in 20 minutes.
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Smoky, marinated paneer skewers finished on the grill — a catering menu favorite.
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Crispy fries, curry gravy, melted cheese curds — the dish that broke our food truck's line record.
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Our signature fusion burger — smash patties, spiced mayo, and a masala crunch layer.
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A weekend project curry — low and slow until the lamb falls apart. Worth every hour.
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